Erkkilä, A. T., Lehto, S., Pyörälà, K., & Uusitupa, M. (2003). n−3 Fatty acids and 5-y risks of death and cardiovascular disease events in patients with coronary artery disease.
Chicago (17e ed.) BronvermeldingErkkilä, Arja T., Seppo Lehto, Kalevi Pyörälà, en Matti Uusitupa. N−3 Fatty Acids and 5-y Risks of Death and Cardiovascular Disease Events in Patients with Coronary Artery Disease. 2003.
MLA (9e ed.) BronvermeldingErkkilä, Arja T., et al. N−3 Fatty Acids and 5-y Risks of Death and Cardiovascular Disease Events in Patients with Coronary Artery Disease. 2003.
Let op: Deze citaties zijn niet altijd 100% accuraat.