Erkkilä, A. T., Lehto, S., Pyörälà, K., & Uusitupa, M. (2003). n−3 Fatty acids and 5-y risks of death and cardiovascular disease events in patients with coronary artery disease.
Chicago Style (17th ed.) CitationErkkilä, Arja T., Seppo Lehto, Kalevi Pyörälà, and Matti Uusitupa. N−3 Fatty Acids and 5-y Risks of Death and Cardiovascular Disease Events in Patients with Coronary Artery Disease. 2003.
ציטוט MLAErkkilä, Arja T., et al. N−3 Fatty Acids and 5-y Risks of Death and Cardiovascular Disease Events in Patients with Coronary Artery Disease. 2003.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.