A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults

The popularity of high-protein diets for weight reduction is immense. However, the potential benefits from altering the source of dietary protein rather than the amount is scarcely investigated. In the present study, we examined the effects of fish protein supplement on glucose and lipid metabolism...

詳細記述

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書誌詳細
主要な著者: Linn A. Vikøren, Ottar Nygård, Einar Lied, Egill Rostrup, Oddrun Anita Gudbrandsen
フォーマット: Artigo
言語:英語
出版事項: 2012
オンライン・アクセス:https://doi.org/10.1017/s0007114512001717
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/F937131D9FAC6EC1418F50D9424D7314/S0007114512001717a.pdf/div-class-title-a-randomised-study-on-the-effects-of-fish-protein-supplement-on-glucose-tolerance-lipids-and-body-composition-in-overweight-adults-div.pdf
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