A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults

The popularity of high-protein diets for weight reduction is immense. However, the potential benefits from altering the source of dietary protein rather than the amount is scarcely investigated. In the present study, we examined the effects of fish protein supplement on glucose and lipid metabolism...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Linn A. Vikøren, Ottar Nygård, Einar Lied, Egill Rostrup, Oddrun Anita Gudbrandsen
Format: Artigo
Idioma:anglès
Publicat: 2012
Accés en línia:https://doi.org/10.1017/s0007114512001717
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/F937131D9FAC6EC1418F50D9424D7314/S0007114512001717a.pdf/div-class-title-a-randomised-study-on-the-effects-of-fish-protein-supplement-on-glucose-tolerance-lipids-and-body-composition-in-overweight-adults-div.pdf
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!