Human OS-9, a Lectin Required for Glycoprotein Endoplasmic Reticulum-associated Degradation, Recognizes Mannose-trimmed N-Glycans
In the endoplasmic reticulum (ER), lectins and processing enzymes are involved in quality control of newly synthesized proteins for productive folding as well as in the ER-associated degradation (ERAD) of misfolded proteins. ER quality control requires the recognition and modification of the N-linke...
Збережено в:
| Автори: | , , , , |
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| Формат: | Artigo |
| Мова: | Англійська |
| Опубліковано: |
2009
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| Онлайн доступ: | https://doi.org/10.1074/jbc.m809725200 http://www.jbc.org/article/S0021925818665263/pdf |
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