Human OS-9, a Lectin Required for Glycoprotein Endoplasmic Reticulum-associated Degradation, Recognizes Mannose-trimmed N-Glycans
In the endoplasmic reticulum (ER), lectins and processing enzymes are involved in quality control of newly synthesized proteins for productive folding as well as in the ER-associated degradation (ERAD) of misfolded proteins. ER quality control requires the recognition and modification of the N-linke...
Gorde:
Egile Nagusiak: | , , , , |
---|---|
Formatua: | Artigo |
Hizkuntza: | ingelesa |
Argitaratua: |
2009
|
Sarrera elektronikoa: | https://doi.org/10.1074/jbc.m809725200 http://www.jbc.org/article/S0021925818665263/pdf |
Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|