Sensitivity to meat protein intake and hyperoxaluria in idiopathic calcium stone formers

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Bibliographic Details
Main Authors: Quan-Vinh Nguyen, Agnes Kälin, Uschi Drouve, Jean-Paul Casez, Philippe Jaeger
Format: Artigo
Language:English
Published: 2001
Online Access:https://doi.org/10.1046/j.1523-1755.2001.00744.x
http://www.kidney-international.org/article/S0085253815477233/pdf
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