Sensitivity to meat protein intake and hyperoxaluria in idiopathic calcium stone formers
Guardat en:
Autors principals: | , , , , |
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Format: | Artigo |
Idioma: | anglès |
Publicat: |
2001
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Accés en línia: | https://doi.org/10.1046/j.1523-1755.2001.00744.x http://www.kidney-international.org/article/S0085253815477233/pdf |
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