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    Combined metabolism and transcriptome profiling reveals the novel role of abscisic acid during grape berry ripening

    Combined metabolism and transcriptome profiling reveals the novel role of abscisic acid during grape berry ripening por Qian Mu, Xiangpeng Leng, Peipei Wang, Lixia Cheng, Xing‐Long Ji, Jianqing Chen, Xudong Zhu

    Publicado em 2025
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