Rezultati pretrage - Scheers, Nathalie

Regulatory Effects of Cu, Zn, and Ca on Fe Absorption: The Intricate Play between Nutrient Transporters od Scheers, Nathalie

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Iron Supplements and Oncogenic Effects in Human Intestinal Cells (P05-011-19) od Scheers, Nathalie

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Iron Transport through Ferroportin Is Induced by Intracellular Ascorbate and Involves IRP2 and HIF2α od Scheers, Nathalie, Sandberg, Ann-Sofie

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Sourdough Fermentation of Wheat Flour does not Prevent the Interaction of Transglutaminase 2 with α(2)-Gliadin or Gluten od Engström, Niklas, Sandberg, Ann-Sofie, Scheers, Nathalie

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Effects of Marine Oils, Digested with Human Fluids, on Cellular Viability and Stress Protein Expression in Human Intestinal Caco-2 Cells od Tullberg, Cecilia, Vegarud, Gerd, Undeland, Ingrid, Scheers, Nathalie

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Iron Supplements Containing Lactobacillus plantarum 299v Increase Ferric Iron and Up-regulate the Ferric Reductase DCYTB in Human Caco-2/HT29 MTX Co-Cultures od Sandberg, Ann-Sofie, Önning, Gunilla, Engström, Niklas, Scheers, Nathalie

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A LCMS Metabolomic Workflow to Investigate Metabolic Patterns in Human Intestinal Cells Exposed to Hydrolyzed Crab Waste Materials od Ó Fearghail, Fionn, Behan, Patrice, Engström, Niklas, Scheers, Nathalie

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Abundant fish protein inhibits α-synuclein amyloid formation od Werner, Tony, Kumar, Ranjeet, Horvath, Istvan, Scheers, Nathalie, Wittung-Stafshede, Pernilla

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Ferric citrate and ferric EDTA but not ferrous sulfate drive amphiregulin-mediated activation of the MAP kinase ERK in gut epithelial cancer cells od Scheers, Nathalie M., Pereira, Dora I.A., Faria, Nuno, Powell, Jonathan J.

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The Omega-3 Fatty Acids EPA and DHA, as a Part of a Murine High-Fat Diet, Reduced Lipid Accumulation in Brown and White Adipose Tissues od Soni, Nikul, Ross, Alastair B., Scheers, Nathalie, Nookaew, Intawat, Gabrielsson, Britt G., Sandberg, Ann-Sofie

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The development of a novel ferric phytate compound for iron fortification of bouillons (part I) od Gupta, Swarnim, Habeych, Edwin, Scheers, Nathalie, Merinat, Sylvie, Rey, Brigitte, Galaffu, Nicola, Sandberg, Ann-Sofie

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Eicosapentaenoic and Docosahexaenoic Acid-Enriched High Fat Diet Delays Skeletal Muscle Degradation in Mice od Soni, Nikul K., Ross, Alastair B., Scheers, Nathalie, Savolainen, Otto I, Nookaew, Intawat, Gabrielsson, Britt G., Sandberg, Ann-Sofie

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Splenic Immune Response Is Down-Regulated in C57BL/6J Mice Fed Eicosapentaenoic Acid and Docosahexaenoic Acid Enriched High Fat Diet od Soni, Nikul K., Ross, Alastair B., Scheers, Nathalie, Savolainen, Otto I., Nookaew, Intawat, Gabrielsson, Britt G., Sandberg, Ann-Sofie

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Grains – a major source of sustainable protein for health od Poutanen, Kaisa S, Kårlund, Anna O, Gómez-Gallego, Carlos, Johansson, Daniel P, Scheers, Nathalie M, Marklinder, Ingela M, Eriksen, Anne K, Silventoinen, Pia C, Nordlund, Emilia, Sozer, Nesli, Hanhineva, Kati J, Kolehmainen, Marjukka, Landberg, Rikard

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