نتائج البحث - Rollini, Manuela
- يعرض 1 - 9 نتائج من 9
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Yeast-Free Doughs by Zymomonas mobilis: Evaluation of Technological and Fermentation Performances by Using a Metabolomic Approach حسب Nissen, Lorenzo, Rollini, Manuela, Picozzi, Claudia, Musatti, Alida, Foschino, Roberto, Gianotti, Andrea
منشور في 2020نص -
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Cellulose nanofiber (CNF)–sakacin‐A active material: production, characterization and application in storage trials of smoked salmon حسب Mapelli, Chiara, Musatti, Alida, Barbiroli, Alberto, Saini, Seema, Bras, Julien, Cavicchioli, Daniele, Rollini, Manuela
منشور في 2019نص -
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From Cheese Whey Permeate to Sakacin A: A Circular Economy Approach for the Food-Grade Biotechnological Production of an Anti-Listeria Bacteriocin حسب Musatti, Alida, Cavicchioli, Daniele, Mapelli, Chiara, Bertoni, Danilo, Hogenboom, Johannes A., Pellegrino, Luisa, Rollini, Manuela
منشور في 2020نص -
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From cheese whey permeate to Sakacin-A/bacterial cellulose nanocrystal conjugates for antimicrobial food packaging applications: a circular economy case study حسب Rollini, Manuela, Musatti, Alida, Cavicchioli, Daniele, Bussini, Daniele, Farris, Stefano, Rovera, Cesare, Romano, Diego, De Benedetti, Stefano, Barbiroli, Alberto
منشور في 2020نص -
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Assessment of anammox, microalgae and white-rot fungi-based processes for the treatment of textile wastewater حسب Bellucci, Micol, Marazzi, Francesca, Musatti, Alida, Fornaroli, Riccardo, Turolla, Andrea, Visigalli, Simone, Bargna, Martina, Bergna, Giovanni, Canziani, Roberto, Mezzanotte, Valeria, Rollini, Manuela, Ficara, Elena
منشور في 2021نص