Search Results - RITIENI, ALBERTO

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  1. 1
    The Nutraceutical Properties of “Pizza Napoletana Marinara TSG” a Traditional Food Rich in Bioaccessible Antioxidants

    The Nutraceutical Properties of “Pizza Napoletana Marinara TSG” a Traditional Food Rich in Bioaccessible Antioxidants by Dini, Irene, Izzo, Luana, Graziani, Giulia, Ritieni, Alberto

    Published 2021
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  2. 2
    Citrinin Dietary Exposure Assessment Approach through Human Biomonitoring High-Resolution Mass Spectrometry-Based Data

    Citrinin Dietary Exposure Assessment Approach through Human Biomonitoring High-Resolution Mass Spectrometry-Based Data by Narváez, Alfonso, Izzo, Luana, Rodríguez-Carrasco, Yelko, Ritieni, Alberto

    Published 2021
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  3. 3
    Microwave Assisted Extraction of Phenolic Compounds from Four Different Spices

    Microwave Assisted Extraction of Phenolic Compounds from Four Different Spices by Gallo, Monica, Ferracane, Rosalia, Graziani, Giulia, Ritieni, Alberto, Fogliano, Vincenzo

    Published 2010
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  4. 4
    In Vitro Bioaccessibility and Antioxidant Activity of Coffee Silverskin Polyphenolic Extract and Characterization of Bioactive Compounds Using UHPLC-Q-Orbitrap HRMS

    In Vitro Bioaccessibility and Antioxidant Activity of Coffee Silverskin Polyphenolic Extract and Characterization of Bioactive Compounds Using UHPLC-Q-Orbitrap HRMS by Castaldo, Luigi, Narváez, Alfonso, Izzo, Luana, Graziani, Giulia, Ritieni, Alberto

    Published 2020
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  5. 5
    Analysis of Mycotoxin and Secondary Metabolites in Commercial and Traditional Slovak Cheese Samples

    Analysis of Mycotoxin and Secondary Metabolites in Commercial and Traditional Slovak Cheese Samples by Izzo, Luana, Mikušová, Petra, Lombardi, Sonia, Sulyok, Michael, Ritieni, Alberto

    Published 2022
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  6. 6
    Occurrence of Fusaproliferin and Beauvericin in Fusarium-Contaminated Livestock Feed in Iowa

    Occurrence of Fusaproliferin and Beauvericin in Fusarium-Contaminated Livestock Feed in Iowa by Munkvold, Gary, Stahr, H. M., Logrieco, Antonio, Moretti, Antonio, Ritieni, Alberto

    Published 1998
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  7. 7
    Ultra-High-Performance Liquid Chromatography Coupled with Quadrupole Orbitrap High-Resolution Mass Spectrometry for Multi-Residue Analysis of Mycotoxins and Pesticides in Botanical Nutraceuticals

    Ultra-High-Performance Liquid Chromatography Coupled with Quadrupole Orbitrap High-Resolution Mass Spectrometry for Multi-Residue Analysis of Mycotoxins and Pesticides in Botanical... by Narváez, Alfonso, Rodríguez-Carrasco, Yelko, Castaldo, Luigi, Izzo, Luana, Ritieni, Alberto

    Published 2020
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  8. 8
    Effects of Biostimulants on Annurca Fruit Quality and Potential Nutraceutical Compounds at Harvest and during Storage

    Effects of Biostimulants on Annurca Fruit Quality and Potential Nutraceutical Compounds at Harvest and during Storage by Graziani, Giulia, Ritieni, Alberto, Cirillo, Aurora, Cice, Danilo, Di Vaio, Claudio

    Published 2020
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  9. 9
    Target Quantification and Semi-Target Screening of Undesirable Substances in Pear Juices Using Ultra-High-Performance Liquid Chromatography-Quadrupole Orbitrap Mass Spectrometry

    Target Quantification and Semi-Target Screening of Undesirable Substances in Pear Juices Using Ultra-High-Performance Liquid Chromatography-Quadrupole Orbitrap Mass Spectrometry by Narváez, Alfonso, Rodríguez-Carrasco, Yelko, Izzo, Luana, Castaldo, Luigi, Ritieni, Alberto

    Published 2020
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  10. 10
    Chemical Composition of Aspergillus creber Extract and Evaluation of its Antimicrobial and Antioxidant Activities

    Chemical Composition of Aspergillus creber Extract and Evaluation of its Antimicrobial and Antioxidant Activities by SAKHRI, AFAF, CHAOUCHE, NOREDDINE KACEM, CATANIA, MARIA ROSARIA, RITIENI, ALBERTO, SANTINI, ANTONELLO

    Published 2019
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  11. 11
    Genetic Diversity, Ochratoxin A and Fumonisin Profiles of Strains of Aspergillus Section Nigri Isolated from Dried Vine Fruits

    Genetic Diversity, Ochratoxin A and Fumonisin Profiles of Strains of Aspergillus Section Nigri Isolated from Dried Vine Fruits by Mikušová, Petra, Caboň, Miroslav, Melichárková, Andrea, Urík, Martin, Ritieni, Alberto, Slovák, Marek

    Published 2020
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  12. 12
    Bioaccessibility and Antioxidant Capacity of Bioactive Compounds From Various Typologies of Canned Tomatoes

    Bioaccessibility and Antioxidant Capacity of Bioactive Compounds From Various Typologies of Canned Tomatoes by Izzo, Luana, Castaldo, Luigi, Lombardi, Sonia, Gaspari, Anna, Grosso, Michela, Ritieni, Alberto

    Published 2022
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  13. 13
    Biomonitoring of Enniatin B1 and Its Phase I Metabolites in Human Urine: First Large-Scale Study

    Biomonitoring of Enniatin B1 and Its Phase I Metabolites in Human Urine: First Large-Scale Study by Rodríguez-Carrasco, Yelko, Narváez, Alfonso, Izzo, Luana, Gaspari, Anna, Graziani, Giulia, Ritieni, Alberto

    Published 2020
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  14. 14
    Occurrence and Exposure Assessment of Mycotoxins in Ready-to-Eat Tree Nut Products through Ultra-High Performance Liquid Chromatography Coupled with High Resolution Q-Orbitrap Mass Spectrometry

    Occurrence and Exposure Assessment of Mycotoxins in Ready-to-Eat Tree Nut Products through Ultra-High Performance Liquid Chromatography Coupled with High Resolution Q-Orbitrap Mass... by Narváez, Alfonso, Rodríguez-Carrasco, Yelko, Castaldo, Luigi, Izzo, Luana, Graziani, Giulia, Ritieni, Alberto

    Published 2020
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  15. 15
    Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of a Red Cabbage Extract Chemically Profiled through UHPLC-Q-Orbitrap HRMS

    Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of a Red Cabbage Extract Chemically Profiled through UHPLC-Q-Orbitrap HRMS by Izzo, Luana, Rodríguez-Carrasco, Yelko, Pacifico, Severina, Castaldo, Luigi, Narváez, Alfonso, Ritieni, Alberto

    Published 2020
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  16. 16
    Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of Different Coffee Brews Chemically Profiled through UHPLC-Q-Orbitrap HRMS

    Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of Different Coffee Brews Chemically Profiled through UHPLC-Q-Orbitrap HRMS by Castaldo, Luigi, Izzo, Luana, Narváez, Alfonso, Rodríguez-Carrasco, Yelko, Grosso, Michela, Ritieni, Alberto

    Published 2021
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  17. 17
    Human Biomonitoring of T-2 Toxin, T-2 Toxin-3-Glucoside and Their Metabolites in Urine through High-Resolution Mass Spectrometry

    Human Biomonitoring of T-2 Toxin, T-2 Toxin-3-Glucoside and Their Metabolites in Urine through High-Resolution Mass Spectrometry by Narváez, Alfonso, Izzo, Luana, Pallarés, Noelia, Castaldo, Luigi, Rodríguez-Carrasco, Yelko, Ritieni, Alberto

    Published 2021
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  18. 18
    Species Diversity of and Toxin Production by Gibberella fujikuroi Species Complex Strains Isolated from Native Prairie Grasses in Kansas

    Species Diversity of and Toxin Production by Gibberella fujikuroi Species Complex Strains Isolated from Native Prairie Grasses in Kansas by Leslie, John F., Zeller, Kurt A., Logrieco, Antonio, Mulè, Giuseppina, Moretti, Antonio, Ritieni, Alberto

    Published 2004
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  19. 19
    Multi-Mycotoxin Analysis in Durum Wheat Pasta by Liquid Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry

    Multi-Mycotoxin Analysis in Durum Wheat Pasta by Liquid Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry by Tolosa, Josefa, Graziani, Giulia, Gaspari, Anna, Chianese, Donato, Ferrer, Emilia, Mañes, Jordi, Ritieni, Alberto

    Published 2017
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  20. 20
    Chemical Analysis of Minor Bioactive Components and Cannabidiolic Acid in Commercial Hemp Seed Oil

    Chemical Analysis of Minor Bioactive Components and Cannabidiolic Acid in Commercial Hemp Seed Oil by Izzo, Luana, Pacifico, Severina, Piccolella, Simona, Castaldo, Luigi, Narváez, Alfonso, Grosso, Michela, Ritieni, Alberto

    Published 2020
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