Ngā hua rapu - Nazif Ullah

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  1. 1
    In vitro assessment of antioxidant potential and determination of polyphenolic compounds of Hedera nepalensis K. Koch

    In vitro assessment of antioxidant potential and determination of polyphenolic compounds of Hedera nepalensis K. Koch mā Laila Jafri, Samreen Saleem, Ihsan‐ul‐Haq, Nazif Ullah, Bushra Mirza

    I whakaputaina 2014
    Whiwhi kuputuhi katoa
    Artigo
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  2. 2
    Therapeutic potential of medicinal plants against COVID-19: The role of antiviral medicinal metabolites

    Therapeutic potential of medicinal plants against COVID-19: The role of antiviral medicinal metabolites mā Tariq Khan, Mubarak Ali Khan, Zia‐ur‐Rehman Mashwani, Nazif Ullah, Akhtar Nadhman

    I whakaputaina 2020
    Whiwhi kuputuhi katoa
    Revisão
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  3. 3
    Effect of Chilled Storage on Antioxidant Capacities and Volatile Flavors of Synbiotic Yogurt Made with Probiotic Yeast Saccharomyces boulardii CNCM I-745 in Combination with Inulin

    Effect of Chilled Storage on Antioxidant Capacities and Volatile Flavors of Synbiotic Yogurt Made with Probiotic Yeast Saccharomyces boulardii CNCM I-745 in Combination with Inulin mā Sarwar, Abid, Al-Dalali, Sam, Aziz, Tariq, Yang, Zhennai, Ud Din, Jalal, Khan, Ayaz Ali, Daudzai, Zubaida, Syed, Quratulain, Nelofer, Rubina, Qazi, Nazif Ullah, Jian, Zhang, Dablool, Anas S.

    I whakaputaina 2022
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Text
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