Kết quả tìm kiếm - KHAN, Muhammad Issa
- Đang hiển thị 1 - 18 kết quả của 18
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Effect of β-Mannanase Supplementation on Growth Performance, Ileal Digestibility, Carcass Traits, Intestinal Morphology, and Meat Quality in Broilers Fed Low-ME Diets Bằng Yaqoob, Muhammad Umar, Yousaf, Muhammad, Khan, Muhammad Issa, Wang, Minqi
Được phát hành 2022Text -
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Enhancement of lipid stability of broiler breast meat and meat products fed on alpha lipoic acid and alpha tocopherol acetate supplemented feed Bằng Sohaib, Muhammad, Anjum, Faqir Muhammad, Khan, Muhammad Issa, Arshad, Muhammad Sajid, Shahid, Muhammad
Được phát hành 2012Text -
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Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products Bằng Anjum, Faqir Muhammad, Haider, Muhammad Faizan, Khan, Muhammad Issa, Sohaib, Muhammad, Arshad, Muhammad Sajid
Được phát hành 2013Text -
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Wheat germ oil enrichment in broiler feed with α-lipoic acid to enhance the antioxidant potential and lipid stability of meat Bằng Arshad, Muhammad Sajid, Anjum, Faqir Muhammad, Khan, Muhammad Issa, Shahid, Muhammad, Akhtar, Saeed, Sohaib, Muhammad
Được phát hành 2013Text -
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Phytochemistry, Food Application, and Therapeutic Potential of the Medicinal Plant (Withania coagulans): A Review Bằng Khan, Muhammad Issa, Maqsood, Maria, Saeed, Raakia Anam, Alam, Amna, Sahar, Amna, Kieliszek, Marek, Miecznikowski, Antoni, Muzammil, Hafiz Shehzad, Aadil, Rana Muhammad
Được phát hành 2021Text -
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Microwave assisted drying and extraction technique; kinetic modelling, energy consumption and influence on antioxidant compounds of fenugreek leaves Bằng KHAN, Muhammad Kashif Iqbal, GHAURI, Yasir Mahmood, ALVI, Tayyaba, AMIN, Usman, KHAN, Muhammad Issa, NAZIR, Akmal, SAEED, Farhan, AADIL, Rana Muhammad, NADEEM, Muhammad Tahir, BABU, Irrum, MAAN, Abid Aslam
Được phát hành 2021Online