检索结果 - Jane Christensen

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  1. 1
    Polymorphisms in NFkB, PXR, LXR and risk of colorectal cancer in a prospective study of Danes

    Polymorphisms in NFkB, PXR, LXR and risk of colorectal cancer in a prospective study of Danes 由 Vibeke Andersen, Jane Christensen, Kim Overvad, Anne Tjønneland, Ulla Vogel

    出版 2010
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  2. 2
    Dietary Carbohydrate Intake Is Not Associated with the Breast Cancer Incidence Rate Ratio in Postmenopausal Danish Women

    Dietary Carbohydrate Intake Is Not Associated with the Breast Cancer Incidence Rate Ratio in Postmenopausal Danish Women 由 Trine G. Nielsen, Anja Olsen, Jane Christensen, Kim Overvad, Anne Tjønneland

    出版 2005
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  3. 3
    The Impact of Tonsillectomy upon the Risk of Oropharyngeal Carcinoma Diagnosis and Prognosis in the Danish Cancer Registry

    The Impact of Tonsillectomy upon the Risk of Oropharyngeal Carcinoma Diagnosis and Prognosis in the Danish Cancer Registry 由 Carole Fakhry, Klaus Kaae Andersen, Jane Christensen, Nishant Agrawal, David W. Eisele

    出版 2015
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  4. 4
    Polymorphisms in the xenobiotic transporter Multidrug Resistance 1 (MDR1) and interaction with meat intake in relation to risk of colorectal cancer in a Danish prospective case-cohort study

    Polymorphisms in the xenobiotic transporter Multidrug Resistance 1 (MDR1) and interaction with meat intake in relation to risk of colorectal cancer in a Danish prospective case-coh... 由 Vibeke Andersen, Mette Østergaard, Jane Christensen, Kim Overvad, Anne Tjønneland, Ulla Vogel

    出版 2009
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  5. 5
    Healthy Aspects of the Nordic Diet Are Related to Lower Total Mortality,

    Healthy Aspects of the Nordic Diet Are Related to Lower Total Mortality, 由 Anja Olsen, Rikke Egeberg, Jytte Halkjær, Jane Christensen, Kim Overvad, Anne Tjønneland

    出版 2011
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  6. 6
    Drop in cancer diagnosis during the COVID-19 pandemic in Denmark: assessment of impact during 2020

    Drop in cancer diagnosis during the COVID-19 pandemic in Denmark: assessment of impact during 2020 由 Charlotte Wessel Skovlund, Søren Friis, Jane Christensen, Mef Nilbert, Lina Steinrud Mørch

    出版 2022
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  7. 7
    Determinants of dietary supplement use – healthy individuals use dietary supplements

    Determinants of dietary supplement use – healthy individuals use dietary supplements 由 Christina L. F. Kofoed, Jane Christensen, Lars Ove Dragsted, Anne Tjønneland, Nina Roswall

    出版 2015
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  8. 8
    Association of adherence to lifestyle recommendations and risk of colorectal cancer: a prospective Danish cohort study

    Association of adherence to lifestyle recommendations and risk of colorectal cancer: a prospective Danish cohort study 由 Helene Kirkegaard, Nina Føns Johnsen, Jane Christensen, Klaus Stensgaard Frederiksen, Kim Overvad, Anne Tjønneland

    出版 2010
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  9. 9
    A Reverse J-Shaped Association of All-Cause Mortality with Serum 25-Hydroxyvitamin D in General Practice: The CopD Study

    A Reverse J-Shaped Association of All-Cause Mortality with Serum 25-Hydroxyvitamin D in General Practice: The CopD Study 由 Darshana Durup, Henrik L. Jørgensen, Jane Christensen, Peter Schwarz, Anne‐Marie Heegaard, Bent Lind

    出版 2012
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  10. 10
    Adherence to a healthy Nordic food index is associated with a lower incidence of colorectal cancer in women: The Diet, Cancer and Health cohort study

    Adherence to a healthy Nordic food index is associated with a lower incidence of colorectal cancer in women: The Diet, Cancer and Health cohort study 由 Cecilie Kyrø, Guri Skeie, Steffen Loft, Kim Overvad, Jane Christensen, Anne Tjønneland, Anja Olsen

    出版 2012
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  11. 11
    Hormone replacement therapy in relation to breast carcinoma incidence rate ratios

    Hormone replacement therapy in relation to breast carcinoma incidence rate ratios 由 Anne Tjønneland, Jane Christensen, Birthe Lykke Thomsen, Anja Olsen, Kim Overvad, Marianne Ewertz, Lene Mellemkjær

    出版 2004
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  12. 12
    Intake of wholegrain products and risk of colorectal cancers in the Diet, Cancer and Health cohort study

    Intake of wholegrain products and risk of colorectal cancers in the Diet, Cancer and Health cohort study 由 Rikke Egeberg, Anja Olsen, Steffen Loft, Jane Christensen, Nina Føns Johnsen, Kim Overvad, Anne Tjønneland

    出版 2010
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  13. 13
    Associations between Red Meat and Risks for Colon and Rectal Cancer Depend on the Type of Red Meat Consumed

    Associations between Red Meat and Risks for Colon and Rectal Cancer Depend on the Type of Red Meat Consumed 由 Rikke Egeberg, Anja Olsen, Jane Christensen, Jytte Halkjær, Marianne Uhre Jakobsen, Kim Overvad, Anne Tjønneland

    出版 2013
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  14. 14
    Increased Risk for Depression After Breast Cancer: A Nationwide Population-Based Cohort Study of Associated Factors in Denmark, 1998-2011

    Increased Risk for Depression After Breast Cancer: A Nationwide Population-Based Cohort Study of Associated Factors in Denmark, 1998-2011 由 Nis P. Suppli, Christoffer Johansen, Jane Christensen, Lars Vedel Kessing, Niels Kroman, Susanne Oksbjerg Dalton

    出版 2014
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  15. 15
    Fish Intake Is Positively Associated with Breast Cancer Incidence Rate

    Fish Intake Is Positively Associated with Breast Cancer Incidence Rate 由 Anne Tjønneland, Connie Stripp, Jane Christensen, Birthe Lykke Thomsen, Anja Olsen, Kim Overvad, Susanne Möller

    出版 2003
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  16. 16
    Meat consumption, N-acetyl transferase 1 and 2 polymorphism and risk of breast cancer in Danish postmenopausal women

    Meat consumption, N-acetyl transferase 1 and 2 polymorphism and risk of breast cancer in Danish postmenopausal women 由 Rikke Egeberg, Anja Olsen, Herman Autrup, Jane Christensen, Connie Stripp, Inge Tetens, Kim Overvad, Anne Tjønneland

    出版 2008
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  17. 17
    An Association Between Dietary Arachidonic Acid, Measured in Adipose Tissue, and Ulcerative Colitis

    An Association Between Dietary Arachidonic Acid, Measured in Adipose Tissue, and Ulcerative Colitis 由 Punyanganie S. de Silva, Anja Olsen, Jane Christensen, Erik Berg Schmidt, Kim Overvaad, Anne Tjønneland, Andrew Hart

    出版 2010
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  18. 18
    Head injury and risk for Parkinson disease

    Head injury and risk for Parkinson disease 由 Line Kenborg, Kathrine Rugbjerg, Pei‐Chen Lee, Line Ravnskjær, Jane Christensen, Beate Ritz, Christina Funch Lassen

    出版 2015
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  19. 19
    Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort

    Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort 由 Anne Helnæs, Cecilie Kyrø, Ingelise Andersen, Sandra Lacoppidan, Kim Overvad, Jane Christensen, Anne Tjønneland, Anja Olsen

    出版 2016
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  20. 20
    Outcomes and characteristics of Danish patients undergoing a lung cancer patient pathway without getting a lung cancer diagnosis. A retrospective cohort study

    Outcomes and characteristics of Danish patients undergoing a lung cancer patient pathway without getting a lung cancer diagnosis. A retrospective cohort study 由 Ditte Skadhede, Therkildsen, Jane, Christensen, Ole, Andersen, Linda Aagaard, Thomsen, Torben Riis, Rasmussen, Niels Lyhne, Christensen

    出版 2021
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