检索结果 - Harris, Jody
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Assessing the effectiveness and cost effectiveness of adaptive e-Learning to improve dietary behaviour: protocol for a systematic review 由 Edwards, Phil, Felix, Lambert, Harris, Jody, Ferguson, Elaine, Free, Caroline, Landon, Jane, Lock, Karen, Michie, Susan, Miners, Alec, Murray, Elizabeth
出版 2010Text -
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Determinants of household food security and dietary diversity during the COVID-19 pandemic in Bangladesh 由 Kundu, Satyajit, Banna, Md. Hasan Al, Sayeed, Abu, Sultana, Mst. Sadia, Brazendale, Keith, Harris, Jody, Mandal, Moumita, Jahan, Ishrat, Abid, Mohammad Tazrian, Khan, Md Shafiqul Islam
出版 2021Text