Výsledky vyhledávání - Ha, Kyungho

  • Zobrazuji výsledky 1 - 20 z 20
Upřesnit hledání
  1. 1
    Associations of Meal Timing and Frequency with Obesity and Metabolic Syndrome among Korean Adults

    Associations of Meal Timing and Frequency with Obesity and Metabolic Syndrome among Korean Adults Autor Ha, Kyungho, Song, YoonJu

    Vydáno 2019
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  2. 2
    Low-Carbohydrate Diets in Korea: Why Does It Matter, and What Is Next?

    Low-Carbohydrate Diets in Korea: Why Does It Matter, and What Is Next? Autor Ha, Kyungho, Song, YoonJu

    Vydáno 2021
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  3. 3
    A moderate-carbohydrate diet with plant protein is inversely associated with cardiovascular risk factors: the Korea National Health and Nutrition Examination Survey 2013–2017

    A moderate-carbohydrate diet with plant protein is inversely associated with cardiovascular risk factors: the Korea National Health and Nutrition Examination Survey 2013–2017 Autor Ha, Kyungho, Nam, Kisun, Song, YoonJu

    Vydáno 2020
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  4. 4
    Fish and Dietary Fish Oil Are Associated with a Risk of Metabolic Syndrome in Korean Adults (P08-024-19)

    Fish and Dietary Fish Oil Are Associated with a Risk of Metabolic Syndrome in Korean Adults (P08-024-19) Autor Choi, Eunhee, Ahn, Seoeun, Ha, Kyungho, Joung, Hyojee

    Vydáno 2019
    Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  5. 5
    Relative Validity of Dietary Total Antioxidant Capacity for Predicting All-Cause Mortality in Comparison to Diet Quality Indexes in US Adults

    Relative Validity of Dietary Total Antioxidant Capacity for Predicting All-Cause Mortality in Comparison to Diet Quality Indexes in US Adults Autor Ha, Kyungho, Kim, Kijoon, Sakaki, Junichi, Chun, Ock

    Vydáno 2020
    Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  6. 6
    Regional disparities in the associations of cardiometabolic risk factors and healthy dietary factors in Korean adults

    Regional disparities in the associations of cardiometabolic risk factors and healthy dietary factors in Korean adults Autor Ha, Kyungho, Song, YoonJu, Kim, Hye-Kyeong

    Vydáno 2020
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  7. 7
    Dietary sugar intake and dietary behaviors in Korea: a pooled study of 2,599 children and adolescents aged 9-14 years

    Dietary sugar intake and dietary behaviors in Korea: a pooled study of 2,599 children and adolescents aged 9-14 years Autor Ha, Kyungho, Chung, Sangwon, Joung, Hyojee, Song, YoonJu

    Vydáno 2016
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  8. 8
    Association of Dietary Intake of Polyunsaturated Fatty Acids with Depression in Korean Adults (P14-009-19)

    Association of Dietary Intake of Polyunsaturated Fatty Acids with Depression in Korean Adults (P14-009-19) Autor Choi, Eunhee, Ha, Kyungho, Shin, Jiae, Ham, Dongwoo, Joung, Hyojee

    Vydáno 2019
    Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  9. 9
    Flavonoid Intake Varies by Racial/Ethnic Groups Within Sociodemographic Categories

    Flavonoid Intake Varies by Racial/Ethnic Groups Within Sociodemographic Categories Autor Kim, Kijoon, Ha, Kyungho, Sakaki, Junichi, Noh, Hwayoung, Chun, Ock

    Vydáno 2020
    Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  10. 10
    Relative Validity of Dietary Total Antioxidant Capacity for Predicting All-Cause Mortality in Comparison to Diet Quality Indexes in US Adults

    Relative Validity of Dietary Total Antioxidant Capacity for Predicting All-Cause Mortality in Comparison to Diet Quality Indexes in US Adults Autor Ha, Kyungho, Kim, Kijoon, Sakaki, Junichi R., Chun, Ock K.

    Vydáno 2020
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  11. 11
    Consumption of Ultra-Processed Foods Increases the Likelihood of Having Obesity in Korean Women

    Consumption of Ultra-Processed Foods Increases the Likelihood of Having Obesity in Korean Women Autor Sung, Hyuni, Park, Ji Min, Oh, Se Uk, Ha, Kyungho, Joung, Hyojee

    Vydáno 2021
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  12. 12
    The Association between Diet Quality and Health Status in Mobile Food Pantry Users in Northeastern Connecticut

    The Association between Diet Quality and Health Status in Mobile Food Pantry Users in Northeastern Connecticut Autor Marmash, Dalia, Ha, Kyungho, Sakaki, Junichi R., Gorski, Isabella, Rule, Brazil, Puglisi, Michael, Chun, Ock K.

    Vydáno 2022
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  13. 13
    Associations of Dietary Antioxidants and Risk of Type 2 Diabetes: Data from the 2007–2012 Korea National Health and Nutrition Examination Survey

    Associations of Dietary Antioxidants and Risk of Type 2 Diabetes: Data from the 2007–2012 Korea National Health and Nutrition Examination Survey Autor Quansah, Dan Yedu, Ha, Kyungho, Jun, Shinyoung, Kim, Seong-Ah, Shin, Sangah, Wie, Gyung-Ah, Joung, Hyojee

    Vydáno 2017
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  14. 14
    Association between Urinary Cadmium-to-Zinc Intake Ratio and Adult Mortality in a Follow-Up Study of NHANES 1988–1994 and 1999–2004

    Association between Urinary Cadmium-to-Zinc Intake Ratio and Adult Mortality in a Follow-Up Study of NHANES 1988–1994 and 1999–2004 Autor Kim, Kijoon, Melough, Melissa M., Sakaki, Junichi R., Ha, Kyungho, Marmash, Dalia, Noh, Hwayoung, Chun, Ock K.

    Vydáno 2019
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  15. 15
    Diet Quality, Nutritional Adequacy, and Sociodemographic Characteristics of Mobile Food Pantry Users in Northeastern Connecticut

    Diet Quality, Nutritional Adequacy, and Sociodemographic Characteristics of Mobile Food Pantry Users in Northeastern Connecticut Autor Marmash, Dalia, Ha, Kyungho, Sakaki, Junichi R., Gorski, Isabella, Rule, Brazil, Foster, Jaime, Puglisi, Michael, Chun, Ock K.

    Vydáno 2021
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  16. 16
    A Feasibility and Pilot Study of a Personalized Nutrition Intervention in Mobile Food Pantry Users in Northeastern Connecticut

    A Feasibility and Pilot Study of a Personalized Nutrition Intervention in Mobile Food Pantry Users in Northeastern Connecticut Autor Marmash, Dalia, Ha, Kyungho, Sakaki, Junichi R., Hair, Rachel, Morales, Emma, Duffy, Valerie B., Puglisi, Michael, Chun, Ock K.

    Vydáno 2021
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  17. 17
    Orange juice intake and anthropometric changes in children and adolescents

    Orange juice intake and anthropometric changes in children and adolescents Autor Sakaki, Junichi R, Li, Jing, Melough, Melissa M, Ha, Kyungho, Tamimi, Rulla M, Chavarro, Jorge E, Chen, Ming-Hui, Chun, Ock K

    Vydáno 2021
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  18. 18
    Associations between fruit juice and milk consumption and change in BMI in a large prospective cohort of US adolescents and preadolescents

    Associations between fruit juice and milk consumption and change in BMI in a large prospective cohort of US adolescents and preadolescents Autor Sakaki, Junichi R., Li, Jing, Gao, Simiao, Ha, Kyungho, Tamimi, Rulla M., Chavarro, Jorge E., Chen, Ming-Hui, Sun, Qi, Hart, Jaime E., Chun, Ock K.

    Vydáno 2021
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  19. 19
    The Role of Red Meat and Flavonoid Consumption on Cancer Prevention: The Korean Cancer Screening Examination Cohort

    The Role of Red Meat and Flavonoid Consumption on Cancer Prevention: The Korean Cancer Screening Examination Cohort Autor Kim, So Young, Wie, Gyung-Ah, Cho, Yeong-Ah, Kang, Hyun-hee, Ryu, Kyoung-A., Yoo, Min-Kyong, Jun, Shinyoung, Kim, Seong-Ah, Ha, Kyungho, Kim, Jeongseon, Cho, Yoon Hee, Shin, Sangah, Joung, Hyojee

    Vydáno 2017
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:
  20. 20
    Erratum: The Role of Red Meat and Flavonoid Consumption on Cancer Prevention: The Korean Cancer Screening Examination Cohort; Nutrients 2017, 9, 938

    Erratum: The Role of Red Meat and Flavonoid Consumption on Cancer Prevention: The Korean Cancer Screening Examination Cohort; Nutrients 2017, 9, 938 Autor Kim, So Young, Wie, Gyung-Ah, Cho, Yeong-Ah, Kang, Hyun-hee, Ryu, Kyoung-A., Yoo, Min-Kyong, Jun, Shinyoung, Kim, Seong-Ah, Ha, Kyungho, Kim, Jeongseon, Cho, Yoon Hee, Shin, Sangah, Joung, Hyojee

    Vydáno 2017
    Získat plný text Získat plný text Získat plný text
    Text
    Přidat do oblíbených
    Uloženo v:

Vyhledávací nástroje: