Torthaí cuardaigh - HU, EMILY
- 1 - 20 toradh as 37 á dtaispeáint
- Téigh chuig an gcéad leathanach eile
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1
Can Dietary Patterns Modify Risk for CKD? de réir Hu, Emily A., Rebholz, Casey M.
Foilsithe / Cruthaithe 2019Téacs -
2
White rice consumption and risk of type 2 diabetes: meta-analysis and systematic review de réir Hu, Emily A, Pan, An, Malik, Vasanti, Sun, Qi
Foilsithe / Cruthaithe 2012Téacs -
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4
Ultra-processed food intake and mortality in the USA: results from the Third National Health and Nutrition Examination Survey (NHANES III, 1988–1994) de réir Kim, Hyunju, Hu, Emily A, Rebholz, Casey M
Foilsithe / Cruthaithe 2019Téacs -
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Associations Between Meal Planning and Food Ordering Features of a Digital Precision Nutrition Platform and Improvements in Diet Quality de réir Hu, Emily, Pasupuleti, Mahesh, Nguyen, Viet, Shurney, Dexter, Langheier, Jason
Foilsithe / Cruthaithe 2021Téacs -
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Sustaining weight loss among adults with obesity using a digital meal planning and food purchasing platform for 12, 24, and 36 months: a longitudinal study de réir Hu, Emily A., Pasupuleti, Mahesh, Nguyen, Viet, Langheier, Jason, Shurney, Dexter
Foilsithe / Cruthaithe 2021Téacs -
11
Factors associating with surgical site infection following operative management of malleolar fractures at an urban level 1 trauma center de réir Rascoe, Alexander S., Kavanagh, Michael D., Audet, Megan A., Hu, Emily, Vallier, Heather A.
Foilsithe / Cruthaithe 2020Téacs -
12
Changes in Glycemic Control Among Individuals With Diabetes Who Used a Personalized Digital Nutrition Platform: Longitudinal Study de réir Shea, Benjamin, Bakre, Shivani, Carano, Keaton, Scharen, Jared, Langheier, Jason, Hu, Emily A
Foilsithe / Cruthaithe 2021Téacs -
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14
Adherence to the Healthy Eating Index-2015 (HEI-2015), Cognitive Function, and Incident Dementia in the Atherosclerosis Risk in Communities (ARIC) Study (OR32-01-19) de réir Hu, Emily, Wu, Aozhou, Dearborn, Jennifer, Gottesman, Rebecca, Steffen, Lyn, Coresh, Josef, Rebholz, Casey
Foilsithe / Cruthaithe 2019Téacs -
15
Adherence to the Healthy Eating Index–2015 and Other Dietary Patterns May Reduce Risk of Cardiovascular Disease, Cardiovascular Mortality, and All-Cause Mortality de réir Hu, Emily A, Steffen, Lyn M, Coresh, Josef, Appel, Lawrence J, Rebholz, Casey M
Foilsithe / Cruthaithe 2020Téacs -
16
Adherence to a Mediterranean-style eating pattern and risk of diabetes in a U.S. prospective cohort study de réir O’Connor, Lauren E., Hu, Emily A., Steffen, Lyn M., Selvin, Elizabeth, Rebholz, Casey M.
Foilsithe / Cruthaithe 2020Téacs -
17
Coffee Consumption and Incident Kidney Disease: Results From the Atherosclerosis Risk in Communities (ARIC) Study de réir Hu, Emily A., Selvin, Elizabeth, Grams, Morgan E., Steffen, Lyn M., Coresh, Josef, Rebholz, Casey M.
Foilsithe / Cruthaithe 2018Téacs -
18
Serum Metabolites Associated with Healthy Dietary Patterns in Middle-Aged US Adults de réir Kim, Hyunju, Hu, Emily, Yu, Bing, Steffen, Lyn, Seidelmann, Sara, Boerwinkle, Eric, Coresh, Josef, Rebholz, Casey
Foilsithe / Cruthaithe 2020Téacs -
19
Dietary phosphorus intake and blood pressure in adults: a systematic review of randomized trials and prospective observational studies de réir McClure, Scott T, Rebholz, Casey M, Medabalimi, Sibyl, Hu, Emily A, Xu, Zhe, Selvin, Elizabeth, Appel, Lawrence J
Foilsithe / Cruthaithe 2019Téacs -
20
Alcohol consumption and incident kidney disease: Results from the Atherosclerosis Risk in Communities (ARIC) Study de réir Hu, Emily A., Lazo, Mariana, Rosenberg, Sarah D., Grams, Morgan E., Steffen, Lyn M., Coresh, Josef, Rebholz, Casey M.
Foilsithe / Cruthaithe 2019Téacs