Search Results - HU, EMILY
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Can Dietary Patterns Modify Risk for CKD? by Hu, Emily A., Rebholz, Casey M.
Published 2019Text -
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Sustaining weight loss among adults with obesity using a digital meal planning and food purchasing platform for 12, 24, and 36 months: a longitudinal study by Hu, Emily A., Pasupuleti, Mahesh, Nguyen, Viet, Langheier, Jason, Shurney, Dexter
Published 2021Text -
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Adherence to the Healthy Eating Index-2015 (HEI-2015), Cognitive Function, and Incident Dementia in the Atherosclerosis Risk in Communities (ARIC) Study (OR32-01-19) by Hu, Emily, Wu, Aozhou, Dearborn, Jennifer, Gottesman, Rebecca, Steffen, Lyn, Coresh, Josef, Rebholz, Casey
Published 2019Text -
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Adherence to the Healthy Eating Index–2015 and Other Dietary Patterns May Reduce Risk of Cardiovascular Disease, Cardiovascular Mortality, and All-Cause Mortality by Hu, Emily A, Steffen, Lyn M, Coresh, Josef, Appel, Lawrence J, Rebholz, Casey M
Published 2020Text -
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Dietary phosphorus intake and blood pressure in adults: a systematic review of randomized trials and prospective observational studies by McClure, Scott T, Rebholz, Casey M, Medabalimi, Sibyl, Hu, Emily A, Xu, Zhe, Selvin, Elizabeth, Appel, Lawrence J
Published 2019Text -
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