检索结果 - Geiselhart, Sabine

Cow’s Milk Processing—Friend or Foe in Food Allergy? 由 Geiselhart, Sabine, Podzhilkova, Aleksandra, Hoffmann-Sommergruber, Karin

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Generation of a Jurkat-based fluorescent reporter cell line to evaluate lipid antigen interaction with the human iNKT cell receptor 由 Humeniuk, Piotr, Geiselhart, Sabine, Battin, Claire, Webb, Tonya, Steinberger, Peter, Paster, Wolfgang, Hoffmann-Sommergruber, Karin

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Publisher Correction: Generation of a Jurkat-based fluorescent reporter cell line to evaluate lipid antigen interaction with the human iNKT cell receptor 由 Humeniuk, Piotr, Geiselhart, Sabine, Battin, Claire, Webb, Tonya, Steinberger, Peter, Paster, Wolfgang, Hoffmann-Sommergruber, Karin

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Jug r 6 is the allergenic vicilin present in walnut responsible for IgE cross-reactivities to other tree nuts and seeds 由 Dubiela, Pawel, Kabasser, Stefan, Smargiasso, Nicolas, Geiselhart, Sabine, Bublin, Merima, Hafner, Christine, Mazzucchelli, Gabriel, Hoffmann-Sommergruber, Karin

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A Highly Sensitive Cell-Based TLR Reporter Platform for the Specific Detection of Bacterial TLR Ligands 由 Radakovics, Katharina, Battin, Claire, Leitner, Judith, Geiselhart, Sabine, Paster, Wolfgang, Stöckl, Johannes, Hoffmann-Sommergruber, Karin, Steinberger, Peter

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Distinct Lipid Transfer Proteins display different IgE‐binding activities that are affected by fatty acid binding 由 Aina, Roberta, Dubiela, Pawel, Geiselhart, Sabine, Bublin, Merima, Bruschi, Maurizio, Radauer, Christian, Nagl, Christoph, Humeniuk, Piotr, Asero, Riccardo, Mortz, Charlotte Gotthard, Hafner, Christine, Hoffmann‐Sommergruber, Karin, Borowski, Tomasz

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