Search Results - Fang, Chengkun

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  1. 1
    Dietary resveratrol supplement improves carcass traits and meat quality of Pekin ducks

    Dietary resveratrol supplement improves carcass traits and meat quality of Pekin ducks by Yu, Qifang, Fang, Chengkun, Ma, Yujing, He, Shaoping, Ajuwon, Kolapo Matthew, He, Jianhua

    Published 2020
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  2. 2
    Effect of Selenium Source and Level on Performance, Egg Quality, Egg Selenium Content, and Serum Biochemical Parameters in Laying Hens

    Effect of Selenium Source and Level on Performance, Egg Quality, Egg Selenium Content, and Serum Biochemical Parameters in Laying Hens by Liu, Hu, Yu, Qifang, Fang, Chengkun, Chen, Sijia, Tang, Xiaopeng, Ajuwon, Kolapo M., Fang, Rejun

    Published 2020
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  3. 3
    Potential Mechanism and Effects of Different Selenium Sources and Different Effective Microorganism Supplementation Levels on Growth Performance, Meat Quality, and Muscle Fiber Characteristics of Three-Yellow Chickens

    Potential Mechanism and Effects of Different Selenium Sources and Different Effective Microorganism Supplementation Levels on Growth Performance, Meat Quality, and Muscle Fiber Cha... by Xue, Junjing, Fang, Chengkun, Mu, Rui, Zhuo, Ruiwen, Xiao, Yuanyuan, Qing, Yiqing, Tang, Jiaxi, Fang, Rejun

    Published 2022
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