Risultati della ricerca - Ali, Nurshad
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Aflatoxins in rice: Worldwide occurrence and public health perspectives di Ali, Nurshad
Pubblicazione 2019testo -
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Is SARS-CoV-2 associated with liver dysfunction in COVID-19 patients? di Ali, Nurshad
Pubblicazione 2020testo -
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Elevated level of C‐reactive protein may be an early marker to predict risk for severity of COVID‐19 di Ali, Nurshad
Pubblicazione 2020testo -
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Role of vitamin D in preventing of COVID-19 infection, progression and severity di Ali, Nurshad
Pubblicazione 2020testo -
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Relationship Between COVID-19 Infection and Liver Injury: A Review of Recent Data di Ali, Nurshad
Pubblicazione 2020testo -
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Kidney Injury in COVID-19: an Emerging Concern to the Clinician di Ali, Nurshad, Mahmood, Shakil
Pubblicazione 2020testo -
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The Effects of Air Pollution on COVID-19 Infection and Mortality—A Review on Recent Evidence di Ali, Nurshad, Islam, Farjana
Pubblicazione 2020testo -
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Assessment of multiple mycotoxin exposure and its association with food consumption: a human biomonitoring study in a pregnant cohort in rural Bangladesh di Kyei, Nicholas N. A., Cramer, Benedikt, Humpf, Hans-Ulrich, Degen, Gisela H., Ali, Nurshad, Gabrysch, Sabine
Pubblicazione 2022testo -
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Assessment of the role of zinc in the prevention of COVID‐19 infections and mortality: A retrospective study in the Asian and European population di Ali, Nurshad, Fariha, Khandaker A., Islam, Farjana, Mohanto, Nayan C., Ahmad, Iftekhar, Hosen, Mohammad J., Ahmed, Shamim
Pubblicazione 2021testo -
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Hypertension prevalence and influence of basal metabolic rate on blood pressure among adult students in Bangladesh di Ali, Nurshad, Mahmood, Shakil, Manirujjaman, M., Perveen, Rasheda, Al Nahid, Abdullah, Ahmed, Shamim, Khanum, Farida Adib, Rahman, Mustafizur
Pubblicazione 2017testo -
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